Frequently Asked Questions
Welcome to The Food School in Bowling Green, KY! Whether you are planning a memorable evening out, looking for a unique corporate event, or just wanting to expand your culinary horizons, we have gathered everything you need to know right here.
Class Logistics: What to Expect
Do I need to be a good cook to attend a class?
Not at all! The Food School is a completely accessible, hands-on experience designed for everyone. Whether you consider yourself a professional chef or someone who is still learning to microwave popcorn, everyone can meaningfully contribute. Our instructors provide clear, step-by-step written and verbal guidance throughout the entire process.
​What do I need to bring to my cooking class?
Leave the heavy lifting to us! We provide all the necessary ingredients, top-tier cooking equipment, and even the aprons. All you need to bring is a reusable water bottle, an appetite, a good attitude, and an eagerness to learn.
What types of international cuisines do you teach?
We explore the art of cooking homestyle food from all over the world. While our menus rotate, we frequently offer immersive classes in:
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Authentic Thai (Isaan region)
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Japanese Street Food
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Iraqi Homestyle Cooking
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Brazilian Cuisine
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Ethiopian Dishes
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German Classics
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Artisanal Sourdough Baking
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Our Instructors & Culinary Authenticity
Who teaches the cooking classes at The Food School?
Our classes are led by our founder, Anna Kulka, alongside a diverse roster of local community experts. Anna, who was born and raised in Thailand, brings authentic techniques and a deep passion for global cuisine to our Bowling Green kitchen. To ensure the most authentic experience possible, we also partner with local residents like Keiko from Sapporo, Japan, and Riyam from Iraq—to teach their native homestyle recipes.
Is The Food School recognized in the local community?
We are proud to be a celebrated part of the Bowling Green community! We were recently honored to be featured by WBKO News, where they highlighted how Anna Kulka and The Food School use the cuisines of foreign countries to help people connect and learn about other cultures. We have also been featured in VIP Magazine Bowling Green, highlighting our unique contribution to local nightlife, entertainment, and culinary education.
"The Food School isn't just about recipes; it's about bringing the Bowling Green community together through the joy of food, culture, and shared experiences."
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Date Nights, Family Nights & Outings
What makes The Food School a unique date night idea in Bowling Green, KY?
​If you are looking for a unique date night in Bowling Green, a hands-on cooking class at The Food School is the perfect escape. Instead of the usual dinner and a movie, couples get to tie on aprons, pour their favorite beverage, and learn to cook incredible international dishes together in a warm, relaxed environment. You will work collaboratively in small teams, making it a highly interactive and stress-free evening out.
Are your cooking classes a good outing for friends or family night?
​Absolutely. The Food School classes are consistently highly rated as one of the best things to do in Warren County for groups. The atmosphere is casual, social, and very hands-on. Because guests work in collaborative teams of four to prepare and enjoy an entire meal together, it is a fantastic way to reconnect, laugh, and share an experience with friends, adult family members, or your local social club.
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We also offer group discounts for tables of 4, so bring a friend or two!
Corporate Team Building
Do you offer corporate team building activities in Bowling Green?
Yes, we specialize in corporate team building events! Businesses across Bowling Green choose The Food School because cooking together naturally encourages communication, problem-solving, and camaraderie outside of the office. We handle all the planning, ingredients, and instruction, allowing your team to simply show up, collaborate, and enjoy a fantastic meal together.
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