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Current Classes

3 days to the eventFri, Jun 19Montessori School of Bowling GreenAn exclusive, hands-on experience for Montessori kindergarteners
No Tickets Available10 days to the eventFri, Jun 26The Food SchoolBeets? Kale? Lentils? If you think vegan food isn't your thing, we challenge you to try Beth's menu. Ethiopian food is so flavorful, you'll never think of vegetables the same way!
11 days to the eventSat, Jun 27The Food SchoolBeets? Kale? Lentils? If you think vegan food isn't your thing, we challenge you to try Beth's menu. Ethiopian food is so flavorful, you'll never think of vegetables the same way!
17 days to the eventFri, Jul 03The Food SchoolThis special class features local, extremely fresh ingredients, curated into a menu that explores the relationship between French and American sensibilities, leaving you with a delicious, hands-on experience like no other.
24 days to the eventFri, Jul 10The Food SchoolTaste the flavors of Anna's childhood in northeast Thailand. We're making sticky rice the traditional way, with chicken satay, peanut sauce and somtam the way they do it in Isaan.
32 days to the eventSat, Jul 18The Food SchoolAuthentic casual food from Sapporo, Japan. Enjoy making Keiko’s homestyle dishes: gyudon, quick radish and cucumber pickles, fresh miso soup
37 days to the eventThu, Jul 23The Food SchoolAn easy weeknight dinner, just like Janey's family likes it; chicken strogonoff with rice, pao de queijo and brigadiero. Sure to be a crowd pleaser, you'll be making these dishes at your next get-together too!
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