top of page

Take a class with us

We bring the flavors of the world to your kitchen. In our 2-hour class you'll cook, eat and explore delicious new flavors.

Bring a friend or make one here! 

Current Classes

  • Private Party - WKU
    Private Party - WKU
    1 day to the event
    Mon, Aug 10
    The Food School
    Want to book your own private class? Check our our private events tab.
  • Iraqi
    Iraqi
    6 days to the event
    Sat, Aug 15
    The Food School
    Onion dolmas the way Riyam makes them. Served with cold yogurt sauce and fresh vegetables.
  • German
    German
    9 days to the event
    Tue, Aug 18
    The Food School
    "Nothing satisfies a schnitzel craving like a schnitzel!" Come make the classic German dish that you can hear three apartments away.
  • Love at First Bite - Thai
    Love at First Bite - Thai
    19 days to the event
    Fri, Aug 28
    The Food School
    A delicious event exclusively for singles ages 30-50. Come meet other interesting people while learning to cook a Thai meal.
  • Salvadorian
    Salvadorian
    20 days to the event
    Sat, Aug 29
    The Food School
    We're making bean and cheese pupusas, topped with fresh curtido and salsa, the way Alma taught us.
  • The Food School - Open House & Ribbon Cutting
    The Food School - Open House & Ribbon Cutting
    25 days to the event
    Thu, Sep 03
    The Food School
    Come celebrate with us! Enjoy door prizes, games, food, and celebrate what makes The Food School special.
  • Basics of Sourdough
    Basics of Sourdough
    34 days to the event
    Sat, Sep 12
    The Food School
    Learn the basics of sourdough breadmaking; feeding a starter, mixing dough, forming loaves and tasting the final product!
  • Thai
    Thai
    47 days to the event
    Fri, Sep 25
    The Food School
    Taste the flavors of Anna's childhood in northeast Thailand. We're making sticky rice the traditional way, with chicken satay, peanut sauce and somtam the way they do it in Isaan.
  • Ethiopian
    Ethiopian
    62 days to the event
    Sat, Oct 10
    The Food School
    Beets? Kale? Lentils? If you think vegan food isn't your thing, we challenge you to try Beth's menu. Ethiopian food is so flavorful, you'll never think of vegetables the same way!
  • Chef Masterclass: Celebrating New World Foods
    Chef Masterclass: Celebrating New World Foods
    64 days to the event
    Mon, Oct 12
    The Food School
    This special class features local, extremely fresh ingredients, curated into a menu that explores the relationship between New and Old World Foods derived from the Colombian exchange. Come enjoy a delicious, hands-on experience like no other.
  • German
    German
    76 days to the event
    Sat, Oct 24
    The Food School
    "Nothing satisfies a schnitzel craving like a schnitzel!" Come make the classic German dish that you can hear three stories down the apartment building.
  • Brazilian
    Brazilian
    104 days to the event
    Sat, Nov 21
    The Food School
    An easy weeknight dinner, just like Janey's family likes it; chicken strogonoff with rice, pao de queijo and brigadiero. Sure to be a crowd pleaser, you'll be making these dishes at your next get-together too!

"What type of foods will I learn to cook?"

bottom of page