Iraqi
Learn to make a signature dish of Iraq; onion dolmas. These savory stuffed onions combine the flavors of pomegranate, tamarind and lemon, with rice, beef and tomato for a unique and delicious dish. Served with cold yogurt sauce and fresh vegetables.
When and Where
Apr 28, 2026, 6:00 PM – 8:00 PM
The Food School, 348 College St Suite #150, Bowling Green, KY 42101, USA
About the event
Bringing a group? Contact info@foodschoolbg.com for $20 off your full table of 4 tickets.
How to find us:
Our new location is the same building as Danny’s Italian. We are suite 150, at the end near 4th. Free parking, as well as handicap accessible spaces, are available all around the building. Look for signage!
What should I bring?
Bring your reusable water bottle, an appetite and an eagerness to learn! We will provide all ingredients and equipment (down to the aprons!)
What can I expect?
Tickets
Cooking Class Participant
All ingredients and equipment provided (including aprons).
$40.00
+$2.40 Sales tax
Total
$0.00